Newsletters


Spas at Sea
From ultra luxurious spas, water sports and exotic destinations to the ultimate gourmet experience varying from champagne and caviar parties in the sun to hot whisky toddies next to a roaring fire, the Exclusive Collection has a variety of cruise holidays that will exceed your expectations in terms of service and style.

Please click on the link below to access the Spa newsletter - the first in a series of newsletters designed to give you more information on the many different aspects of ultra luxury cruising.
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A gourmet experience at sea...
Welcome, mesdames et messieurs; what will be your pleasure this evening? Would you care to enjoy the sensational flavours and textures of Oriental food, as prepared by Mr Ken Hom, who is on-board to demonstrate his skills? Or would you prefer to sample dishes, which have the rich and famous queuing up to visit the restaurant Nobu ? We can also offer you world-class Italian dishes or the latest adventures in fusion cuisine from the Pacific Basin. Or - for a real grande bouffe - how about a feast for the senses prepared by chefs trained at France's world-famous Cordon Bleu school of cookery?
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Private Charter
A little taster of private charters...
Cliff Richard did it to celebrate his birthday. Jane Fonda does it for charity. And hellraising Jack Nicholson does it just to amuse his friends.Yes, all three are members of an exclusive club; those with the cash and panache to charter an entire cruise ship as their personal playground, have everything on board just as they like it - and only share it with people they like enough to invite along as guests.

Fortunately for those of us whose income doesn't quite match the level of Bolivia's national debt, you don't have to be a billionaire to afford your own private playground afloat. For example, it's possible to hire a private riverboat - complete with pilot, housekeeper, chef and chauffered mini-van - and spend a week exploring the waterways of France with family and friends from around £10,000 for six people - or £1,666 a head.

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